En 
Укр 
_thumbnail.jpg)
This website was created with support of ITC 'Eastern Partnership: Ready to Trade - an EU4Business initiative' project funded by the EU as part of EU4Business Initiative. Read more: https://eu4business.eu
Media
Training “Principles of Food Safety: Requirements of the HACCP System and GFSI Standards” — 15 May 2024
Training on “Principles of Food Safety: Requirements of the HACCP System and GFSI Standards”, organized by specialists of the Ukrainian Berries Association in partnership with TÜV NORD Bulgaria.